Miso soup

Recommended recipe by Milica (Millie) Milovanovic. From "Summer"/Educational/Dieting
Small piece of wakame
1 cup water
1 stalk celery
1 tbsp tofu cut into small squares
1 tsp miso
 
Put in water wakame, sliced celery and tofu.   Boil for 5 minutes.  Turn off and stir in Miso.  Garnish with scallion or parsley. (do not boil miso)